Nik Manojlovich
Nik Manojlovich
Co-Host & Gemini Award-Winning Host of "Savoir Faire"
 Volundur Volundarson
Volundur Volundarson
Celebrity, Author and Award-Winning Chef
Chris Standring
Chris Standring
Homes and Gardening Freelance Writer
Anna & Michael Olson
Anna & Michael Olson
Anna, host of "Sugar" and "Fresh" on Food Network Canada and Michael, founding Chef at Inn on the Twenty
Veuve Clicquot
Veuve Clicquot
"Only one quality, the finest"
Jacqueline Jacek
Jacqueline Jacek
JACEK Chocolate
Bob Blumer
Bob Blumer
Host of Food Network Canada's "Surreal Gourmet" & "Glutton for Punishment"
Corbin Tomaszeski
Corbin Tomaszeski
Edmonton Native and Host of Food Network Canada's "Dinner Party Wars" & "Restaurant Makeover"
Karl Lohnes
Karl Lohnes
Home & Decor Expert & “World’s 100 Best Designers"

Discover Christmas in November
at The Fairmont Jasper Park Lodge

The Fairmont Jasper Park Lodge, The Edmonton Journal and The Calgary Herald invite you to experience our highly anticipated annual event... Christmas in November.

This extraordinary Christmas themed event has been a tradition for the past 26 years at The Fairmont Jasper Park Lodge. With a variety of talented presenters, including the 'Renegade Cuisine Queen' Chef Lynn Crawford, decadent meals, themed activities and special sessions to attend, this event promises to be the best one yet. Celebrate all the things the holidays should be: great food, wine, entertainment and seasonal inspiration through fun and interactive classes. Cook with celebrity chefs; learn the art of Christmas crafts and holiday decorating with industry experts; take home tips from a mixology class and sample champagne in the Veuve Clicquot sessions.

Join Hosts Nik Manojlovich and Micah Dew for an event not to be missed!

Please click here or on the photos above for a full list of presenters.

Christmas in November 2014 dates are:

3 Nights (weekend) - November 7-10, 2014 from $999 per person
3 Nights (midweek) - November 11-14, 2014 from $949 per person
2 Nights (weekend) - November 14-16, 2014 from $849 per person

You can watch Chef Lynn Crawford's welcome message here:

 

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Questions about room reservations? Call us at 1 800 441-1414.

Registration questions? Call us at 780-852-6477 or email us at christmasinnovember@fairmont.com

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