Sample some of the culinary delights experienced by last year's guests - right in your own kitchen! Try your hand in making these dishes which were served during the Christmas in November program 2006.
Better Butter Tarts
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Ice Wine Chocolate Mousse Truffles
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Seared Tuna Carpaccio
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Flirtaritta
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Mulled Holiday Cider
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Wine Tasting - Tinhorn Creek with Sandra Oldfield
Winemaker, Tinhorn Creek
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